Traditional Jerky Tasting Pack

• 100% carne del desierto

• Hasta un 57 % de proteína

• Menos del 2 % de azúcar

• Listo para comer

• Se mantiene bien a temperatura ambiente

Are you the type of person who likes their jerky as pure as possible? Do you want to feel as close to nature as indigenous Scandinavians did in ancient times?
With RENJER’s Traditional Nordic product line you can take that feeling of eating dried meat by a bonfire to your home.

Since it is only cured with salt to make it last, the natural aromatic taste of the wild game meat always gives you an adventurous feeling.

If you like this idea, then the Traditional Jerky Tasting Pack is the right choice for you.

Reindeer with Sea Salt:

Ingredients: reindeer meat (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin).
It takes 290g of reindeer meat for 100g jerky.

Elk with Sea Salt:

Ingredients: elk meat (Alces Alces) (91,3 %), sea salt, white wine vinegar, stabilizer (citrus pectin).
It takes 275g of elk meat for 100g jerky.

Reindeer with Sea Salt:

Nutritional facts per 100 g
Energy 1142 kJ / 273 kcal
Fat 5,1 g
Of which saturated fat 2,5 g
Carbohydrate 2 g
Of which sugars 1,3 g
Protein 54 g
Salt 3,2 g

Elk with Sea Salt:
Nutritional facts per 100 g
Energy 1135 kJ / 271 kcal
Fat 1,8 g
Of which saturated fat 0,9 g
Carbohydrate 2 g
Of which sugars 1,3 g
Protein 53,5 g
Salt 3,2 g

Los productos en stock salen de nuestro almacén como máximo el siguiente día laborable. Enviamos a toda la UE + Suiza e Islandia.

El tiempo de entrega a Alemania es de 1-2 días hábiles.

El tiempo de envío a otros países depende del método elegido y el destino. Lea más sobre el envío aquí.